Deep ruby. Knockout nose offers wonderful lift and verve, with distinctly vinous aromas of cassis, medicinal black cherry, licorice, pepper, violet, bitter chocolate and fresh herbs . Wonderfully suave and understated on entry, then gripping and precise in the middle palate, and not at all overly sweet. Strong acids and a floral note of lavender contribute to the impression of lift in the mouth. As much great wine as it is great port, with a structure of steel. This showed even greater precision and spine with extended aeration. It will be interesting to taste this and the Fonseca side by side in 20 years, but of course these are two markedly different styles. Eyes: NA Nose: NA
Stephen Tanzer: NA Robert Parker: 94 Wine Spectator: 99 Staff: NA
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