Welcome to SelectWineOnline.com!



Search Site










2005 Chateau Lascombes Grand Vin Margaux

A gorgeous example of Lascombes, the 2005, a blend of 52% Cabernet Sauvignon, 45% Merlot, and the rest Petit Verdot, continues the remarkable turn-around in quality that began five years ago. A stunningly opulent wine with a dense purple color, the 2005 possesses a beautiful perfume of spring flowers, blueberries, blackberries, creosote, and graphite, full body, silky but noticeable tannins, a layered mouthfeel, and a stunning, 45+-second finish. This is a brilliant, modern-styled Margaux that should age for 30-35 years.

 

 95/100 Wine Advocate




















Antipasto

Double click on above image to view full picture

Zoom Out
Zoom In

Availability: In stock

$100.00

Antipasto

Description

 

This hand selected basket contains many award winning items.

Cote Du Rhone
Southern Rhone produces rich robust reds that are also soft and supple. As Provence is one of the world's finest and most prolific cheese and olive producers, it is natural for this area to be equally proud of the perfect wine to match, Cote Du Rhone.
Volpi salami, Chianti 8oz
Dry cured artesian meat Salamis. Infused with Chianti, made with all natural fresh pork ingredients, contains no nitrites.

Volpi Cacciatore 6oz
Un Mondo Cacciatore Hunters Style Italian Inspired Salame is a bold flavored salty and rich, all natural product with no nitrates.

Grana Padana Hard cheese 3oz
A semi-fat hard Italian cheese, similar to Parmigiano-Reggiano. Aged less time, with a more delicate flavor.

Black olive Tapenade with Merlot 7.7oz
Classic tapenade created with Spanish olives and bathed in full-bodied
Merlot Wine.

Cocina Whole Green Olives 10oz
Queen Manzanilla olives un-pitted, bright olive flavor; firm texture, in light brine.

Apentina Feta Cubes in oil 5.2oz
Feta Cubes in Oil, the luscious taste of cow's milk feta in oil, enhanced by red peppers, thyme, bay leaves and garlic.

Black Garlic 3oz
Aged for a month in a special fermentation process under high heat, it develops a darker color, softer texture and sweeter taste. Both sweet and savory, with a molasses-like richness and tangy garlic undertones.

Black Truffle Salt 1oz
Ground truffles mixed with sea salt to create a salty, earthy, spicy-peppery seasoning. Sprinkle over everything.

Roasted Garlic Onion Jam Stonewall kitchen 13oz
Slowly-roasted garlic, sweet onions and balsamic vinegar blend to make a jam that is an incredible glaze for garden-fresh vegetables, a topping for goat cheese or an addition to enhance the flavor of any sauce for meat.

Stonewall Kitchen Blue Cheese sesame crackers 5oz
Mellow sesame seeds add crunch and subtle flavor to the blue cheese baked right into these delicious crackers. Ideal served with a fresh green salad, any tapenade or your favorite soft, mild cheese.

Great wine, artesian salami, salty feta, briny olives, hard cheese, fragrant black garlic, cheesy crackers. The perfect beginning to any dinner, or for dinner in itself.

 

 

Be the first to review this product

* Required Fields

$100.00
Add Items to Cart

Expert Reviews


Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.

SSL